White bean mash

Not rated

Prep time: 5 mins

Cook time: 10 mins

Serves: 2

Owner: martin

Ingredients

Ingredient

Quantity

Unit

Comments

Onion
1
 
finely chopped
Garlic
4
cloves
more is fine
Chilli flakes
1
pinch
 
Herbs
1
tspn
or 1 tablespoon fresh (e.g. rosemary) finely chopped
White beans
250
g
cooked
Milk
150
ml
guess
Stock powder
0.5
tspn
 
Cheese
50
g
Grated/finely chopped - more depending on what you re eating it with

Method

Fry the onion until soft, add garlic for one minute then chilli and herbs (if fresh) for two minutes.

Add remaining ingredients and bring to simmer.  Mash beans (they do not need to be completely destroyed).

What type of dish is this?

Meat dish
Poultry dish
Fish dish
Other savoury
Light dessert
Heavy dessert
Drink

What could this dish be used for?

Main dish
Side dish
Starter
Snack
Party food

How can this dish be cooked?

Oven
boil
Steam
slowcook
shallowfry
deepfry
barbecue
grill
microwave
pressurecook
nocooking
awaiting image